![]() To better understand what factors determine unhealthy eating habits such as dieting to lose weight, skipping meals, and consumption of unhealthy foods, we studied how physical measurements and body perception relate to eating habits in boys and girls, before and during adolescence. Van Vliet, Jolanda S Gustafsson, Per A Nelson, NinaĪdolescence is a period of gender-specific physical changes, during which eating habits develop. All rights reserved.įeeling 'too fat' rather than being 'too fat' increases unhealthy eating habits among adolescents - even in boys. Implications for diet priming as an intervention for unhealthy eating habits are discussed herein. These findings suggest that diet priming can change habitual reactions to temptations associated with unhealthy eating. Exposure to diet priming cues moderated the influence of unhealthy eating habits triggered by palatable food cues in today's food-rich environment. However, in this research, diet priming changed the influence of unhealthy eating habits and resulted in the decrease of unhealthy eating. The three studies showed that unhealthy eating habits strongly affect general eating behavior. The dependent variable was the number of snacks that participants took in the laboratory in Study 1 and the number of snacks consumed within the next two weeks in a daily setting in Study 2 and 3. In the three experiments, participants were randomly assigned to conditions where they were either primed by an image of a slim model associated with dieting (priming condition) or were presented with an image of an animal unrelated to dieting (control condition). ![]() ![]() This research was conducted both in a laboratory and in two field experiments. This research examined the effects of diet priming that is a type of cueing intervention that activates a dieting goal in a tempting situation and thus reduces unhealthy eating behavior in line with the dieting goal. Today, there are many palatable food cues that trigger unhealthy eating habits, and once a habit is strongly engrained, it becomes very difficult to change. Exposure to diet priming images as cues to reduce the influence of unhealthy eating habits.Ī key barrier to changing unhealthy eating habits is the current food-rich environment. ![]()
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